Vegetable Fritters
1 vote, 5.00 avg. rating (95% score)
vegetable-fritters

This is one of easy recipes in my collection, and it so nice give to children in the morning. They will love it, and in this vegetable fritters you will able to taste uniqueness , and I would like to add Bit of spices in to that too. it’s good to have in the lunch time too

 

Ingredients
  • 600 g  potato
  • 200 g Zuccini grated
  • 200 g Corn kennels
  • 50 g Onion chopped
  • 100 g self rasin flour
  • 1 tsp salt
  • 30 g chopped parsley
  • 5 no eggs separated
  • 2 tsp olive oil


Total Time:
30 min
Prep
15 min
Cook
15 min
Yield:
6 potions
Level:
Easy

Method

  1.    Peel potatoes and carrot. Grate into a bowl
  2.   Add zucchini, corn, onion, flour, salt, parsley and egg yolks into a bowl. Stir to combine
  3. place egg white on the bowl.and beat it until if ferm,and mixed with the vegetables
  4. .      Heat a large pan over medium heat. Add a little oil. Add 1/3 cup of the mixture and cook for 5 minutes.  Turn and cook for a further 10 minutes.

Note
inset of four still can use the chana flour also.

Related posts: