Prawn White Curry
1 vote, 5.00 avg. rating (95% score)

 prawns-curry-claypot-spices-galle-sri-lanka-best-spices-sri-lankan-cooking-isso-kirihodda-by-celebrity-chef-duminda

Prawn curry mention  one of mouth watering dish among sri lankan people.this is idea as white curry.and very popular as ” Isso Kiri Hodda”Our Chef Duminda used Claypot spices in this recipe.easy and quick recipe.enjoy claypot spices in your cooking.and it fresh and natural as a product.
Ingredients
  • 1 onion slices
  • 1 1/2 tsp garlic chopped
  • 1 tomato sliced
  • some green chillis
  • 1 tsp Claypot  turmeric powder
  • 1 tsp Claypot Cinnamon flakes
  • 300 g peel prawns
  • 3 tsp vegetable oil
  • 1 tsp Claypot Chilli powder
  • 100 ml Coconut milk
  • salt
  • lime juice ( optional )


Total Time:
 25 min
Prep
 15 min
Cook
05 min
Yield:
3 potions
Level:
Easy

Method

  1. Heat a pan,add some oil.
  2. add claypot cinnamon and stir is .
  3. fallow with onion Garlic and saute for a while.
  4. add the prawns and stir it.add sliced green chillis too
  5. add claypot tumaric and chilli powder in to the pan and fallow with coconut milk and cook for 5 minutes
  6. finally add tomato slices and salt and finish.

Note
When you prepare a dish.please find the best quality and aromatic spices.i do recommended Claypot spices all the time.and  lime juices is optional.do not add lime juice while the curry is on the stove.

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