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Posts tagged "slowfoodinternational"
Dry sprats tempered

Dry sprats tempered

Easy and quick dish in sri lanka.many people love to have sprats with rice and curries.chef Duminda prepir his recipe with a small tomato tuch.let see the recipe Ingredients 200g sprats 2 red onions 3 table spoons Dry chillies 3 table spoons Coconut oil or vegetable oil Half a tea spoon turmeric powder Curry leaves...
Microwave Oven

Microwave Oven

Today’s topic is concerning the use of Microwave Oven. Most of my fans question me about the different ways they could use the microwave in their cooking. I agree in the fact that it makes life easy for a housewife especially if she is a working mother since the job is done fast and efficiently...
Stuffed kurakkan roti

Stuffed kurakkan roti

kurakkan flour take sri lankan history to 5000 years.today i used kurakkan flour to my stuffed roti.in here we have used yellow fin tuna as the filling.this flour contain lot of fiber.so i recommended you to add some weat flour to the dough.lets try the recipe now Ingredients 200 g kurakkan flour 100 g wheat flour 100 g yellow fin tuna...
Bitter gourd moju

Bitter gourd moju

Bitter gourd is one of famous vegetable in Asia,Africa and Caribbean.in sri lanka call as “karawila” .Rukshani silva send us one of her creation to chefduminda.lk lets try the recipe now. Ingredients 250g Better guard 1 1/2  tsp Cinnamon powder 1 Bombay Onion 1tsp Garlic 2tsp Chili powder 3tsp Vegetable oil 3tsp Vegetable oil 3/4...
Lavender torte with yogurt (SLOVENIA)

Lavender torte with yogurt (SLOVENIA)

Tatjana butul is one of strong slow food activist in Slovenia.she send us one of her best recipes to publish on chefduminda.lk. and this is going to be a summer sweet.so enjoy the recipe.and Tatana butul is there to answer any of your question arise Ingredients 25 dag home made biscuits  10 g almonds 10 hazelnuts 1 kg yogurt 5 oz honey 2 gelatin sliced 1...
Kabsa Rice

Kabsa Rice

This is the first Arabic dish ever. and tasty and rich in flavors, and but of oily. kabsa must served with some salad. and today we are going to give you how Shanee Fonseka prepir kabsa rice. no any flavoers  bing used in here. Ingredients 200 g chicken 300 g rice basmathi 30 g butter 2 tsp chilli powder 1 tomato 2 tsp ginger 1 clove of garlic bunch...
Cabbage Leaves ( Gova kola )

Cabbage Leaves ( Gova kola )

There are two types cabbage found and one is white cabbage and the other is green cabbage. In most of the tropical countries green cabbage is found alot. Today we talk about green cabbage in the Asian kitchen. In sri lanka we call “gova kola” for the leaves of the cabbage. Gova kola is made...
Spicy red chicken - (SINGAPORE)

Spicy red chicken – (SINGAPORE)

Sipcy red chicken is one of famous dish in Singapore. easy to prepir too.no any flavors being used here.this recipe send us by one of blog writer and famous food lover Rohaidah sinin Ingredients 6 Tbsp / 3 fl oz Vegetable Oil 2 Cinnamon Bark (Kulit Kayu Manis) 4 pieces Cloves 4 pieces Cardamoms 125 ml / 4 fl...
Flying fish Sambol ( SRI LANKA)

Flying fish Sambol ( SRI LANKA)

Shanee fonseka is one of sri lankan Slow food fan and a traditional recipe lover too.today she going share some of her fish sambol recipes with slow food world.in this recipe we like to give the original flavor of the dish and no artificial flavoer ,coloring’s being used.so now you can try this easy recipe at you home Ingredients 250 g flying fish 1 tsp tumaric powder 1...
Spicy Chicken Rendang - (SINGAPORE)

Spicy Chicken Rendang – (SINGAPORE)

Many of youth in Singapore work strongly for the slow food concept. today we love to introduce you, one of great food lovers from Singapore named Rohaidah Sinin .  she shares some of her great dishes with us today. we are there to publish her  recipes on this website with a lot of trust. enjoys her lovely recipe and waiting for your feedback Ingredients 1 kg chicken ~ cleaned and cut into medium sized...
Stuffed Peppers

Stuffed Peppers

One of famous sri lankan blog writer and a slow food activist Chethana nirmani has send this recipe to www.chefduminda.lk. and she is there to answer all you questions on this recipe.this is an easy and quick recipe you can do at home.no any MSG or artificial flavors used here. Ingredients 3 bell peppers 100...
Chef Duminda Meets mr Carlo Petrini at the terra madre 2014

Chef Duminda Meets mr Carlo Petrini at the terra madre 2014

Sri Lanka chef Duminda happens to be attended  to terra madre 2014 in Turin few days ago. and this is chef’s  2nd terra madre. and he is a famous Sri Lankan eye con working for the slow food movement in SriLanka. and chef meet the founder of the international slow food movement Carlo Petrini at the salon, and chef and Mr Petrini share their ideas as such…